That tortilla chip is not a scoop, it’s a dome. (via Eat More Better: How To Make Every Bite More Delicious .)
If you're like most people, you enjoy putting food in your mouth, chewing it, and swallowing it. But you may not derive as much pleasure from that pursuit as you could. This post will change that with 7 Hot Tips.
Flickr Creative Commons / LearningLark
1. Put cheese at the BOTTOM of your cheeseburger, not on top of the patty.
Whenever you put food in your mouth, the flavors in closest proximity to your tongue will be accentuated. I call this the Proximity Effect. If the cheese is on the bottom that means it's closer to your tongue and this accentuates the cheesy goodness. The Proximity Effect applies across a wide range of bites. For instance, when you fork a bite of salad, stab your favorite piece last so it ends up on the tip of the fork and goes straight on to your tongue.
2. It's not a scoop, it's a dome.